
99 Victoria Street West, Auckland CBD
Roast House 旺角烧腊
Roast House has been serving Cantonese food in central Auckland since 1995, with roast meats at the heart of the menu. Roast duck, honey-glazed char siu and crisp-skinned pork can be ordered on their own or over rice, while wonton noodle soup, congee, beef fried rice noodles and familiar stir-fries make it easy to turn a quick plate into a full meal.
What to look for
- Classic roast duck
- Char siu and crispy roast pork
- Two or three roast meats over rice
- Wonton noodle soup and stir-fried beef rice noodles



