
Basement, 56A Faulkner Street, Manchester M1 4FH
Noodle Alley
Downstairs on Faulkner Street, Noodle Alley draws on the cooking of its owner’s Sichuan childhood. Chilli oil, the tingle of Sichuan peppercorn and noodles with plenty of texture are at the heart of the menu, alongside dumplings and snacks made for sharing.
What to look for
- House special rice noodles: Steamed beef and pickled vegetables give this bowl its savoury depth.
- Wan za mian: Noodles with minced pork, yellow peas and house chilli oil.
- Su jiao mian: A sesame-rich noodle dish with minced pork and chilli oil.





